CLICK HERE FOR TICKETS TO THE ELEMENTS DINNER!

 A specially designed menu focusing on the elements: Earth, Water, Fire, Air . . . and the Fifth Element, Cannabis!
 

As seen on Food Network’s “Cutthroat Kitchen” and “Beat Bobby Flay”, Executive Chef and Owner of Worcester’s Deadhorse Hill restaurant, Chef Jared Forman, has created a thought-provoking menu that will further elevate your terp pairing experience. Each course highlighting each element, will be paired with the Fifth Element. Curated hash samples to complement each dish will be provided for on-site consumption as well as loaded gift bags.

 Tickets are LIVE NOW

Date/Time: June 12 th from 7-10PM

Location: Deadhorse Inn

Worcester, MA

Price: $150.00